A concoction that is deep, dark and sinful . . . sinfully delicious! Imagine a devil's food cake topped with creamy vanilla frosting. This cocktail is a combination of bittersweet dark chocolate stout mixed with rich, sweet vanilla bean mead. Devil's Food 2 Ounces Sap House Meadery Vanilla Bean Mead 12 Ounces Brooklyn Brewery Black Chocolate Stout In a 16-ounce glass, pour the mead and top off with the stout. No need to stir. Simple but delicious. Cheers!!
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