One of our favorite restaurants, Red Park Steakhouse and Pub, has a hoppin' pub with some fantastic bartenders. The bar is so much fun we normally dine in there instead of the restaurant.
The pub has a large selection of standard beers with few rotating taps. There's always something interesting and new to try. While enjoying our appetizer we decided to go with a Switchback Ale.
Switchback Brewing was founded in 2002 by a couple of friends and is located in Burlington, Vermont. I'm a big fan of small breweries, so anytime I get the chance to try a new microbrew I'm all over it. This one didn't disappoint.
Switchback Ale is brewed with five different malts, select hop varieties, and their own specially cultivated yeast. The special brewing process uses the yeast to naturally carbonate the beer, and it is left unfiltered. 5.0% alcohol by volume.
When the beer was set in front of me by the bartender I was immediately struck by the color . . . a beautiful reddish gold. It was fairly clear for an unfiltered ale. The taste was refreshing; not overly hoppy, clean and fresh tasting with a nice malty flavor on the tail end. It wasn't in-yer-face remarkable but overall it yummy and very drinkable. If you're looking for something different to try, I'd say give it a go.
For more information you can find Switchback Brewing Company on Facebook.
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