Thursday, February 28, 2013

Honeyspot Road on tap

Last night I was out for hot wings and cold beer with hubby.  Imagine my excitement when I spied my favorite Two Roads brew on tap - Honeyspot Road White IPA. 

Oh boy! Oh boy! Oh boy!

I've enjoyed a few pints at the brewery (click here to read review) and I was looking forward to trying it in the wild.  

I was taken aback at how different it tasted on tap at the bar compared to how it tasted straight from the brewery.

When I had Honeyspot Road at the brewery it was more IPAish than wheat.  However, the reverse was true when I had it last night.  It clearly had a much bolder wheat profile.  I have to say I liked it much better before when the wheat was more subdued and the beer had a hoppier bite.

So, what's going on here?  Is the brewmaster still tweaking the recipe?  If so, stop!  You had it right before!  It was perfect!


That is all.

No comments: